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Dairy-Free Berry Overnight Oats

Dairy-Free Berry Overnight Oats

A simple make-ahead breakfast made with dairy-free milk, oats, and berries. Easy to prepare the night before, these overnight oats are creamy, filling, and perfect for busy mornings.
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Prep Time 10 minutes
Servings: 1 Jar
Course: Breakfast
Ingredients Method Notes

Ingredients
  

  • 50 g oats
  • 150 ml dairy-free milk
  • 1 tbsp chia seeds
  • 1 tbsp maple syrup
  • 50 g mixed berries
  • 1 tbsp dairy-free yoghurt optional

Method
 

  1. Add the oats, dairy-free milk, chia seeds, and maple syrup to a jar or bowl.
  2. Stir well until everything is combined.
  3. Top with the mixed berries and dairy-free yoghurt, if using.
  4. Cover and chill in the fridge overnight, or for at least 4 hours.
  5. Stir before serving and add extra berries if desired.

Notes

  • Use gluten-free oats if needed for your dietary requirements.
  • This can be made the night before for an easy grab-and-go breakfast.
  • Swap the berries for chopped banana, apple, or another fruit if preferred.
Allergy Community reminder: Always double-check ingredient labels before preparing food, as manufacturers can change recipes at any time. Use suitable substitutes to match your individual allergy or dietary needs.